This is a classic this dish, even though it’s originally coming from warmer climates, This hearty dish is served at a few restaurants in Brussels, but often it is a disappointing experience. So, I decided to make my own. A little research went into my mission to get the best Chilli Con Carne recipe that…
Tag: parsley
Grilled Courgette & Feta “pie”
I am desperate to introduce more vegetarian dishes to my weekly food planning. I am new at this so, I find the pastry (pie/tart/log) option a safe and delicious option. So far I have only used store bought pastry but I am hoping to summon the courage to make my own one of these days…
