Just in time for Mother’s day, here is a little breakfast treat. A new take on bacon and eggs. Especially because you don’t need to use bacon. You can use pastrami, just like I did, or even spinach leaves if you want a vegetarian option. One tip is to decide on how hard or runny…
Tag: spinach
The Cosy Vegetarian… Spinach & Cheese Tart
#BXLLOCKDOWN DAY 38 “HERO” WEEK/ SPINACH / RECIPE 5 Another spinach recipe.. another cosy vegetarian dish that we love around here, especially when the weather bright as it is today. This little spinach and cheese tart not only looks like a ray of sunshine on your table but it is also prepared in no time, leaving you…
