Cuizzine is for home cooks looking for accessible, affordable ways to cook their favourites and find some new delights along the way.
The kitchen is a great place to be creative. I like to share my kitchen adventures and my passion for all things salted, sweet and savoury as I find great pleasure and joy in food.
Cuizzine is written, edited, and photographed by me*; Cigdem Sidney Ozdemircelik, but the food is enjoyed by family and friends.
*Some photos are from pixfuel stock, when available, credited to the source or the photographer
Cigdem Sidney Ozdemircelik 
Ellerine saglik, harika gozukuyor, en kisa zamanda denyecegim. Sevgiler.
LikeLike
sagol seker.. keske bu blog siteside onu yapmak kadar kolay olsaydi.. sabahtan beri omrumu yedi :-))
LikeLike
Great initiative Cigdem! I’m already fan 🙂
LikeLike
Thanks! I am spending a little too much time on it but loving it 🙂
LikeLike
I would like to see some traditional food as well 🙂 (fasulye-pilav can be starting point)
LikeLike
Pilav geliyor…. Az kaldı!!
LikeLike
Loving your blog Cigdem!
LikeLike
Delighted! If you make any of the recipes, don’t forget to post a pic (here or on the FB page)
LikeLike
Congrats Cigdem! All the best 🙂
LikeLiked by 1 person
Inspirational and pleasant cooking workshop yesterday, thank you so much for sharing and demonstrating your sarma recipe!
LikeLiked by 1 person
Thanks so much for being there. It was a great workshop for me too
LikeLike